Home     About     Recipes     Garden

Sunday, February 14, 2010

Menu Plan Week of 2/15


Monday 2/15
grilled pork tenderloin marinated in teriyaki $3.50
roasted broccoli $1.00
au gratin potatoes $1.00
$5.50
(save 1 cup diced pork for Thursday)

Tuesday 2/16
chicken in lemon sauce over angel hair $4.00
asparagus .75
$4.75
(save 1 cup diced chicken for Thursday)

Wednesday 2/17
pizza joes $3.50
french fries .50
apples .50
$4.50
(remove 1 cup beef after cooking for Friday)

Thursday 2/18
chicken and pork fried rice $1.50
sliced cantaloupe .50
$2.00

Friday 2/19
beef and bean tostadas $3.50
corn .50
$4.00

Saturday 2/20
smoked bbq pork butt on buns $2.50
beer cheese soup $2.50
veggie platter 1.00
$6.00

Sunday 2/21
pizza night
$6.00

6 comments:

Martha's Menagerie said...

Great economical menu! My menu plans are up over at Seaside Simplicity, my new food blog. Happy Valentine's Day! :-)

JodieMo said...

I am interested in this "pizza joe" meal. It sounds very family friendly

Michelle said...

I will post my recipe this week! pizza meets sloppy joe in a happy, messy, toasted bun of bliss lol :)

ahorne said...

Looks great, and I love how you have all the prices broken down. I am keeping better track of this for my family... maybe I'll be able pin down the total prices soon!

Rona's Home Page said...

Currently I'm the breadwinner in my house. I'm still getting used to it.
And yes, when I'm off the clock I break into attending to the housework hubby hasn't gotten to.
I'm always on the lookout for yummy menu choices. We're still having to watch our pennies.

Michelle said...

Hi Rona...nice to meet another super woman :)