Menu Plan Monday 11/1

A relatively easy week this week, which should give me some time to make freezer meals, some breakfast goodies for the boys and bake a roast for lunch meat. The 8 days of dinners here will work out to around $35.00.

Sunday 11/1
Baked Chicken $2.75
scalloped potatoes .50
steamed broccoli with lemon $1.00
leftover bread with bread dip .00
$4.25

Monday 11/2
pizza $3.75
salad .75
$4.50

Tuesday 11/3
Steak and Black Bean Tostadas $3.75
corn .35
$4.10

Wednesday 11/4
ravioli casserole $4.00
steamed veggies .75
salad $.75
$5.50

Thursday 11/5
Turkey Sausage with sauerkraut and red potatoes $3.00
green beans .45
baked apples 1.50
$4.95

Friday 11/6
Fish sticks $1.50
carrot coins with cinna butter $.75
mac and cheese $1.50
$3.75

Saturday 11/7
chicken alfredo pasta $2.75
broccoli .50
$3.25

Sunday 11/8
turkey chili dogs $2.50
french fries .75
$3.25